IngredientsAnnise Seed, Cinnamon, Fructose Amomi, Fennel Seed, Clove, Coriander Seed
DirectionsBring to a boil and let leave at a low boil for 10 minutes. Then add the spice pack and let it boil on low/medium heat for another 10 minutes or so. Cover your pot, reduce heat to a high simmer, and let cook for about two hours. Enjoy that pho soup, it’s healthy, aromatic in your kitchen, and so rewarding.
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